Tuesday, April 15, 2014

Farfalle con Piselli e Pancetta



It's "Farfalle con Piselli e Pancetta" tonight or "Bowtie Pasta and Peas with Pancetta".
Despite the snow on the ground, I wanted something bright and flavorful .. What better a way to thumb your nose at Mother Nature than a bowl of "bow ties" with fresh peas, pancetta and a hint of lemon?
The dish is super easy to make and takes very little time once the pasta is cooked.
It's a winner .. See more on www.facebook.com/BaldFoodie

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