Friday, September 12, 2014

Spicy Shrimp on Warm Avocado


"Spicy Shrimp on Warm Avocado" .. Want a quick and tasty treat? Try this recipe idea and wow your friends and family with this simple appetizer or snack.

Marinate large shrimp (16-20 count) in a mixture on lime juice, chili powder, olive oil and salt & pepper for 30 minutes. Saute until done, a couple minutes on each side. Warm the avocado in the pan when you remove the cooked shrimp. Season the avocado with salt & pepper and a squeeze of fresh lime juice.

How easy is that? 

I hope you enjoy you weekend! I know I will mine and good eating!

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